Tatar böreği

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Tatar böreği
Place of originTurkey
Region or stateEskişehir, Gaziantep
Main ingredientsDough, yogurt, meat

Tatar böreği (Tatar börek) is a Turkish food consisting of dough parcels usually cut in the form of a triangle. It is a common food in many inner regions of Turkey in cities like Eskişehir and Gaziantep.

The dumplings are usually covered in yogurt and filled with ground beef, garlic and parsley.[1] In North Cyprus they are traditionally served with grated halloumi cheese and mint.[2]

In June 2018, Turkish President Recep Tayyip Erdogan stated that he would like to serve the dish in a series of cafes that he plans to create across Turkey, should he retain the Presidency following the June 2018 Presidential election.[3][4][5]

References[edit]

  1. ^ "Tatar böreği". lezzet.com.tr. Retrieved 2018-06-14.
  2. ^ Dubin, Marc; Morris, Damien (2002). Cyprus. Rough Guides. p. 42. ISBN 978-1-85828-863-5.
  3. ^ Onedio.com. "Erdoğan'ın Kıraathane Vaadinde Menü Zenginleşiyor: 'Bir Köşede Tatar Böreği de Yaparız'". Onedio. Retrieved 2018-06-14.
  4. ^ "Cumhurbaşkanı Erdoğan: Eskişehir'i eğitim başkenti ilan ediyoruz". Hürriyet (in Turkish). Retrieved 2018-06-14.
  5. ^ "Aslı Aydıntaşbaş: Türkiye'de iktidar lehine yapılan sandık hilelerinin, oyların yüzde 1'ine tekabül ettiği söyleniyor - Diken". Diken. 2018-06-14. Retrieved 2018-06-14.